General Chat

........remind how to make cheese sauce please!!

hmmmm is that a gud idea????????????????

Right....................Take some butter and melt it over a slow heat, then add some flour

Forget to stir it and bin the first batch

Start again and when the flour and butter have been cooking for a few seconds, pour in the milk and use a good whisk to get the lumps out.

Grate the cheese you forgot to grate and bin the second batch of sauce

Start again and when the sauce is almost bubbling add one tsp of English mustard and the cheese........DO NOT MOVE AWAY FROM THE COOKER AND KEEP STIRRING!!!!!!!!

When it has bubbled and thickened................scrape it out of the saucepan, avoiding the black bits on the bottom as they taste YUK!"!

xx

hmmmmm ok......**nods at Stray **

Kitty when do I add the white wine ?

Oh.............and remember not to forget what sauce you are making and put in a chicken oxo cube!! *shudders at the memory*

I don't use white wine Hayley..........I like red:)))

xx

.....or Sally's way.....

Get a packet of Colemans Savoury White sauce mix and follow instructions.....

....get a lump of cheddar and grate it into the prepared mix......

I'm lazy.....

wont it go pink? Chicken oxo cube ??????



**deposits first lot in bin..along with sauce pan **

The oxo cube was for a whitish sauce to go with chicken and things...............my own recipe you know:))

I don't use wine in any sauces I make Hayley................the fumes make me tipsy.

xx

*shocked....you not doing your usual takeaway tonight then?? lol Just pour the wine in a saucepan until it bubbles then shove in a wedge of camembert....yummy:-))

will it work with cider and diarylea BC.....Ihave been busy to go shopping ?

Dairylea doesn't melt very well Hayley...............but give it a try, failing that make some chips and use it as a dip!

Laughing Cow is even better, Kitty:-)) XX

Do cows make cheese then BC?

xx

Yes I tried with a a silly happy cow what ever they are called **sighs** BC my vistor has just left with her arms loaded up yawning her head off she is shattered so I have worn her out or just boring...lol

Kitty .........tomorrow I shall asked about making gravy :))))

Oh no....................not gravy Hayley!!!! *hyperventilates*

I either make it too skinny or thick enough to slice..........and sometimes a combination of both!! :(((((((((((((((

xx

is its both then doesnt that make it just right?.......**shoves paperbag over Kitty's head ** geee I am so kind to you...:)))))

*mutters through bag*

But the thick bits float in the skinny bits and even when I use my special gravy sieve they won't go together again:( *sighs claustrophobically*

xx

*kindly cuts little holes in paperbag.....Kitty gravy is so easy, just get all the fatty juices, scrape em round a bit , sneak in a bit of Bisto and plonk in the red wine!! Easy Peasy.

Aww Hayley...you wore your visitor out with your talking.... lol

BCXX

Ya don't use wine in cheese sauce silly, you have it in a glass at the side. *tsk*

Funny thing is, I've just done a cheese sauce for macaroni cheese. Hagar hates it, so he's got faggots YUKKKKK Philistine!

YUKKKKKKK TW please dont tell me your going to eat that...